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Ambiante Chocolate Flavour is a UHT READY-TO-WHIP topping with a delicious chocolate flavour. Ambiante Chocolate Flavour is 100% dairy-free, with no artificial flavours or colours and has a smooth, mousse-like texture.

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Ambiante Chocolate Flavour can be used to add a light texture and desirable chocolate taste in a wide range of applications, helping customers create consistently high-quality fillings, decorations and toppings for patisserie and desserts such as a chocolate mousse cake or dessert in a convenient, cost-efficient and sustainable way.

  • Smooth, mousse-like texture
  • Consistent quality, taste and colour
  • Multi-purpose, making it perfect for filling and decoration
  • Overrun, to a minimum of 3 times
  • Ambient storage, for cost effective energy use
  • Sustainability, health and well-being

Applications
Ice Cream,
Waffel,
Local Patisserie,
Chou Pastry ( Eclair),
Pie (Fruit tarts, Crumble),
Cheese cake,
Bavarois & mousses,
Steam Cake,
Fun Cake,
Brownie,
Snack Cake (Muffin, Moelleux),
Swiss Roll,
Loaf & Family Cake,
Decorated & Layer cake,
Yeast Raised Donut,
Cake Donut,
Puff Pastry,
Laminated open,
Large Sweet Good,
Sweet Good

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Contact details
  • Tel +27 11 201 9400
  • Fax +27 11 201 9620
  • E-mail This email address is being protected from spambots. You need JavaScript enabled to view it.

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